Think of yourself as a bit of a foodie or beer cicerone? Well the Food and Beer Matching Lunch is your match made in heaven.
Further information on the Food and Beer Matching Lunch will be released in mid 2018.
|Starter||Serrano ham and rockmelon salad||Six String Brewing Co. Tropical Pale Ale|
|Entrée||Charred butter, leek and manchego cheese croquette with chipotle aioli||Hunter Beer Co. Liquid Bacon, Smoked Lager|
|Main||Roasted chicken breast with corn, almonds, chorizo bean and spiced tomato vinaigrette||Yeastie Boys Big Mouth Session IPA|
|Dessert||Orange scented churros with hot chocolate and vanilla bean ice cream||Foghorn Brewhouse Sligo Extra Stout|
|Entrée||Chicken and duck rillettes on crostini with red onion relish and crispy frisée||Nomad Brewing Co. Berliner Weise|
|Main||Roasted pork with fig chutney and roasted vegetables||Modus Operandi Pale Ale|
|Dessert||Chocolate molten pudding with salted caramel, vanilla bean ice cream and almond praline||Murray’s Dark Knight Brown Porter|
|Starter||Spanish serrano ham on croute with tomato, garlic and olives||Sydney Brewery and Lovedale Brewery||Glamarama Summer Ale|
|Entrée||Chargrilled spiced salmon with spring pea and confit tomato salad||Nomad Brewing Co.||Freshie Salt & Pepper Gose|
|Main||Roasted chicken and pistachio with carrot puree charred corn, asparagus and fried kale||Six String Brewing Co.||Six String Pale|
|Dessert||Rich chocolate and salted caramel with toffee sesame seed crisp||Rocks Brewing Co.||Butcher Porter|
|Entrée||Chicken galantine with fig chutney and pickled beetroot salad||Hunter Beer Co.||German Style Pilsner|
|Main||Confit lamb wellington with truffle mash and pickled mushroom salad||Foghorn Brewery||Revolution Brown Porter|
|Dessert||Passion fruit tart with lemon cream and meringue||Murray’s Brewery||Grand Cru|